Amount of Carbohydrate, by difference in Orange juice, raw (Includes foods for USDA's Food Distribution Program)

Fruits and Fruit Juices

In 100 g (Grams) of Orange juice, raw (Includes foods for USDA's Food Distribution Program) there is 10.4 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Orange juice, raw (Includes foods for USDA's Food Distribution Program).

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%

Orange juice, raw (Includes foods for USDA's Food Distribution Program)

Orange juice, raw (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Orange juice, raw (Includes foods for USDA's Food Distribution Program) are listed below.

Water 88.3 g 88.3%
Energy (calorie) 45 kcal
Energy (joule) 188 kJ
Protein 0.7 g 0.7%
Total lipid (fat) 0.2 g 0.2%
Ash 0.4 g 0.4%
Carbohydrate, by difference 10.4 g 10.4%
Fiber, total dietary 0.2 g 0.2%
Sugars, total 8.4 g 8.4%
Calcium, Ca 11 mg 0.01%
Iron, Fe 0.2 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 17 mg 0.02%
Potassium, K 200 mg 0.2%
Sodium, Na 1 mg
Zinc, Zn 0.05 mg
Copper, Cu 0.044 mg
Manganese, Mn 0.014 mg
Selenium, Se 0.1 µg
Vitamin C, total ascorbic acid 50 mg 0.05%

Nutrients in Orange juice, raw (Includes foods for USDA's Food Distribution Program)